Hearty Crockpot Lasagna Soup for Cozy Dinners

Hearty Crockpot Lasagna Soup for Cozy Dinners 🍲🧀🔥

1. Introduction

If you crave a comforting and flavorful meal that’s easy to prepare, then this slow cooker lasagna soup recipe is perfect for you. Also known as crockpot lasagna soup, this hearty lasagna soup combines all the delicious flavors of traditional lasagna in a cozy, soupy form. It’s an ideal dish for busy weeknights or lazy weekends, requiring minimal effort and delivering maximum flavor. Whether you’re a seasoned chef or a beginner, this easy lasagna soup will become a staple in your dinner rotation.

2. Ingredients for Hearty Lasagna Soup

  • 1 pound ground beef or Italian sausage
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 4 cups beef or chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes (optional)
  • 6 lasagna noodles, broken into pieces
  • Salt and pepper to taste
  • 1 cup shredded mozzarella cheese
  • Fresh basil or parsley for garnish

3. Step-by-Step Instructions for Making Easy Lasagna Soup

Preparing the Base

In a skillet over medium heat, cook the ground beef or Italian sausage until browned. Add chopped onions and minced garlic, cooking until the onions are translucent. Season with salt and pepper. Transfer the cooked meat mixture to your Crock-Pot Family-Size Slow Cooker.

Add the Liquids and Spices

Pour in the crushed tomatoes and broth. Stir in dried basil, oregano, and red pepper flakes if using. Cover and set your slow cooker to low for 6-8 hours or high for 3-4 hours, allowing the flavors to meld beautifully.

Add the Noodles

About 30 minutes before serving, open the lid and add the broken lasagna noodles to the soup. Cover and cook until the noodles are tender, approximately 30 minutes.

Finishing Touches

Stir the soup well and taste for seasoning, adjusting with salt and pepper if necessary. Ladle the soup into bowls, sprinkle with shredded mozzarella cheese, and garnish with fresh basil or parsley for a burst of freshness.

4. Storage Tips for Hearty Lasagna Soup

Allow the leftover soup to cool completely before transferring it to an airtight container. Store in the refrigerator for up to 3 days for optimal freshness. To reheat, warm the soup gently on the stovetop or in the microwave until piping hot. For longer storage, you can freeze the soup in freezer-safe containers for up to 3 months.

5. Serving Suggestions for this Easy Lasagna Soup

This hearty lasagna soup pairs wonderfully with a slice of crusty bread or garlic breadsticks. For added texture, top with extra mozzarella or grated Parmesan cheese. A fresh side salad like Mediterranean chicken pasta salad complements the richness of the soup perfectly.

6. Kitchen tools that you might need for this recipe

7. Frequently Asked Questions about Slow Cooker Lasagna Soup

Can I use other types of pasta or noodles?

Yes, you can substitute with gluten-free pasta, shells, or even broken lasagna sheets. Just ensure the noodles are hearty enough to withstand simmering in the soup.

Can I make this recipe vegetarian?

Absolutely! Replace the meat with vegetables like mushrooms, zucchini, or lentils for a satisfying vegetarian version of this hearty lasagna soup.

How long does it take to prepare?

The active prep time is about 20 minutes, and the slow cooker cooking time is approximately 6-8 hours on low. Overall, it’s perfect for make-ahead meals and busy schedules.

8. Conclusion

This slow cooker lasagna soup is a delightful and easy way to enjoy all the flavors of lasagna in a comforting bowl. The combination of tender noodles, rich tomato broth, and melted cheese makes it a perfect cozy dinner. With minimal prep and cooking time, you can have a hearty meal ready with just a few ingredients and your trusted slow cooker. Give this recipe a try for your next family dinner or weekend gathering!

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A vibrant bowl of crockpot lasagna soup topped with melted cheese, fresh basil, and pepper, served with toasted bread on a rustic wooden table

Hearty Crockpot Lasagna Soup for Cozy Dinners

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A flavorful and hearty crockpot lasagna soup that combines all the classic lasagna flavors into a comforting soup. Perfect for busy weeknights or cozy weekends.

  • Total Time: 6-8 hours 10 minutes
  • Yield: 6 servings

Ingredients

Scale
  • 1 pound ground beef or turkey
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 4 cups beef or chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 8 lasagna noodles, broken into pieces
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons grated Parmesan cheese
  • Fresh basil for garnish

Instructions

  1. In a skillet, brown the ground meat until cooked through. Drain excess fat.
  2. Add chopped onion and minced garlic, cook until softened.
  3. Transfer to slow cooker, add crushed tomatoes, broth, basil, and oregano. Stir well.
  4. Add broken lasagna noodles. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  5. Before serving, stir in ricotta cheese and top with shredded mozzarella and Parmesan. Garnish with fresh basil.

Notes

  • To make this vegetarian, substitute meat with sautéed vegetables like zucchini or mushrooms.
  • Adjust seasoning to taste with salt and pepper.
  • For a creamier soup, add a splash of heavy cream before serving.
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Method: Slow Cooker
  • Cuisine: Italian
  • Diet: Comfort

Nutrition

  • Serving Size: 1 bowl
  • Calories: 400 Kcal
  • Sugar: 8g
  • Sodium: 900mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 70mg

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