Ingredients
Scale
- 1 prepared brownie crust
- 1 cup fresh strawberries, sliced
- 1 cup blueberries
- 1 kiwi, sliced
- 1 orange, segmented
- 1/2 cup raspberries
- Fresh mint leaves for garnish
Instructions
- Spread the brownie crust evenly on a serving plate.
- Arrange the sliced strawberries, blueberries, kiwi, orange segments, and raspberries on top of the brownie in an attractive pattern.
- Garnish with fresh mint leaves.
- Chill for 30 minutes before serving to set the toppings.
Notes
Feel free to customize with your favorite fruits like mango, pineapple, or banana for a different flavor profile.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 180 Kcal
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg