Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter, softened
- 4 large eggs
- 1/2 cup apple cider
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat oven to 350°F (175°C). Grease and flour a loaf pan.
- In a bowl, whisk together flour, cinnamon, nutmeg, baking powder, and salt.
- Cream butter and sugar until fluffy. Add eggs one at a time, beating well after each.
- Mix in vanilla and apple cider.
- Gradually add dry ingredients until just combined.
- Pour batter into prepared pan and bake for 55-60 minutes, until a toothpick comes out clean.
- Let cool, then top with caramelized apple slices if desired.
Notes
- Serve topped with caramelized apple slices for extra flavor.
- Chill the cake before serving for best slices.
- Prep Time: 15 minutes
- Cook Time: 55-60 minutes
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice (about 1/10th loaf)
- Calories: 410 Kcal
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg