Savory Salisbury Steak Meatballs with Garlic Herb Mashed Potatoes

Savory Salisbury Steak Meatballs with Garlic Herb Mashed Potatoes 🥩🍽️🌿

1. Introduction

Looking for a hearty and delicious savory dinner that combines the comfort of tender meatballs with the rich flavors of garlic herb mashed potatoes? These meatballs are inspired by traditional Salisbury steak but take a delightful twist with savory seasonings and juicy, flavorful bites. Paired with creamy garlic herb mashed potatoes, this dish is perfect for family dinners or impressing guests. Let’s dive into how to make this irresistible dish step by step.

2. Ingredients for Savory Salisbury Steak Meatballs with Garlic Herb Mashed Potatoes

• 1 lb ground beef or turkey
• 1/2 cup bread crumbs
• 1/4 cup grated Parmesan cheese
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 large egg
• 2 tbsp chopped parsley
• Salt and pepper to taste
• 1 tbsp Worcestershire sauce

For Garlic Herb Mashed Potatoes:

• 4 large potatoes, peeled and cubed
• 2 tbsp butter
• 3 cloves garlic, minced
• 1/4 cup fresh basil and thyme, chopped
• 1/2 cup milk or cream
• Salt and pepper to taste

3. Step-by-Step Instructions

Preparing the Meatballs

In a large mixing bowl, combine ground beef, bread crumbs, Parmesan, chopped onion, minced garlic, egg, parsley, Worcestershire sauce, salt, and pepper. Mix until all ingredients are well incorporated. Form the mixture into 12-15 small, evenly-sized meatballs.

Cooking the Meatballs

Heat a skillet over medium heat and add a little oil. Once hot, add the meatballs and cook, turning occasionally, until they are browned on all sides and cooked through. You can also bake the meatballs in the oven at 400°F (200°C) for about 20 minutes for a healthier option.

Making Garlic Herb Mashed Potatoes

While the meatballs are cooking, boil the cubed potatoes in salted water until tender (about 15 minutes). Drain and return to the pot. In a small pan, sauté garlic in butter until fragrant. Add the garlic and butter to the potatoes, along with chopped herbs, milk, salt, and pepper. Mash until smooth and creamy.

Serving the Dish

Plate the savory Salisbury steak meatballs alongside a generous helping of garlic herb mashed potatoes. Garnish with extra herbs or Parmesan if desired. For an added touch, drizzle with gravy or a balsamic reduction for extra flavor.

4. Storage Tips

Leftover meatballs and mashed potatoes can be stored separately in airtight containers in the refrigerator for up to 3 days. To reheat, microwave or warm in a skillet until heated through. For longer storage, freeze the meatballs and mashed potatoes in freezer-safe containers for up to 3 months.

5. Serving Suggestions and Variations

These savory Salisbury steak meatballs go well with a side of steamed vegetables, like green beans or roasted carrots. You can also add a drizzle of gravy or mushroom sauce for extra richness. For a gluten-free version, substitute bread crumbs with almond flour or gluten-free breadcrumbs.

If you’re interested in other hearty and flavorful dinners, check out this easy beef stir-fry or explore this Mediterranean chicken bowl feast.

6. Frequently Asked Questions (FAQs)

Can I make these meatballs vegan or vegetarian?

Yes! Substitute ground beef with plant-based ground meat or lentils. Use plant-based cheese and egg replacers to maintain the binding. For an even richer flavor, add sautéed mushrooms.

How long does it take to prepare this meal?

From start to finish, including prep and cooking, this recipe takes approximately 45 minutes. It’s perfect for a quick and satisfying weeknight dinner.

What are some good substitutions for garlic herb mashed potatoes?

You can swap out the potatoes for sweet potatoes or cauliflower mash for a lower-carb option. For added flavor, toss in roasted garlic or chives.

7. Kitchen tools that you might need for this recipe

• Compact 6-in-1 Digital Air Fryer – Perfect for quickly roasting or baking the meatballs for a crispy exterior.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set – This durable set makes sautéing and mashing easier and mess-free.
• Ninja 12-in-1 Smart Double Oven with FlexDoor & Air Fry – Ideal for baking or reheating leftovers efficiently.

8. Final thoughts

Enjoy making these flavorful meatballs combined with creamy garlic herb mashed potatoes for a savory dinner that is both satisfying and easy to prepare. Whether you’re feeding family or friends, this dish promises comfort in every bite. Don’t forget to customize with your favorite herbs or sauces to make it uniquely yours!

9. Conclusion

Cooking savory Salisbury steak meatballs with garlic herb mashed potatoes is a fantastic way to serve a hearty, flavorful, and comforting meal. With simple ingredients and straightforward steps, you can create a dish that everyone will love. For more quick and delicious recipes, visit our recipe collection or explore helpful kitchen tools through our recommended links. Happy cooking!

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