Simple and Delicious Breakfast Quiche

Simple and Delicious Breakfast Quiche 🥧🍳✨

1. Introduction

Looking for a versatile and satisfying *easy breakfast* or brunch recipe? This breakfast quiche is the perfect choice. Combining flaky pastry with creamy eggs, cheese, and your favorite fillings, this savory pie is a crowd-pleaser that can be prepared ahead of time and customized to suit your tastes. Whether you’re hosting a weekend brunch or need a quick breakfast option, this brunch recipe delivers deliciousness in every slice.

2. Ingredients for the Perfect Breakfast Quiche

• 1 prepared pie crust (store-bought or homemade)
• 4 large eggs
• 1 cup heavy cream or half-and-half
• 1 cup shredded cheese (cheddar, Swiss, or a blend)
• 1/2 cup cooked bacon or ham, chopped
• 1/2 cup fresh spinach, chopped
• 1/4 cup chopped onions
• Salt and black pepper to taste
• Optional: sautéed mushrooms, peppers, or tomatoes

3. Step-by-Step Instructions for Making a Savory Pie

Preparing the Crust

Place the pie crust into your pie dish, pressing it gently into the corners. Prick the bottom with a fork to prevent bubbling. For a homemade crust, check out this buttery pie crust recipe.

Mixing the Filling

In a mixing bowl, whisk together the eggs, heavy cream, salt, and pepper until well combined. Stir in the cheese, cooked bacon or ham, spinach, and onions. Feel free to customize with your favorite ingredients like sautéed mushrooms or bell peppers for added flavor.

Assembling the Quiche

Pour the filling mix into the prepared pie crust, spreading evenly. Ensure the ingredients are distributed uniformly to ensure each slice is balanced and flavorful.

Baking the Quiche

Preheat your oven to 375°F (190°C). Bake the quiche for 35-40 minutes, or until the filling is set and the top is lightly golden. For other baking tools, consider using the Compact 6-in-1 Digital Air Fryer to enjoy a quick, crispy finish or to reheat leftovers easily.

4. Storage Tips for Leftover Breakfast Quiche

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, use a microwave or oven until warmed through. For a quick reheat, our recommended Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo makes reheating a breeze, keeping your quiche moist and delicious.

5. Perfect Serving Suggestions for Your Savory Pie

Serve slices of your breakfast quiche warm or at room temperature, accompanied by a fresh green salad or crispy roasted potatoes. For a complete brunch spread, pair it with fresh fruit or homemade muffins.

6. Tips for Making This Easy Breakfast Even Better

• For a gluten-free version, substitute the pie crust with a prepared gluten-free crust or a sliced zucchini crust.
• Feel free to experiment with different cheeses and fillings to suit your taste preferences.
• To make ahead, assemble the uncooked quiche, refrigerate overnight, and bake fresh in the morning.

7. Frequently Asked Questions about Breakfast Quiche

Can I make this recipe vegetarian?

Absolutely! Replace the bacon or ham with additional vegetables like bell peppers, mushrooms, or spinach for a delicious vegetarian version.

How long does it take to prepare and bake?

The prep time is approximately 15 minutes, with baking taking about 35-40 minutes. So, total time is around 55 minutes, making it an ideal *easy breakfast*.

Can I freeze leftovers?

Yes, slices can be wrapped and frozen for up to 2 months. Reheat in the oven or microwave for best results.

8. Kitchen tools that you might need for this recipe

• Compact 6-in-1 Digital Air Fryer: This versatile tool helps you bake, reheat, and even crisp your quiche leftovers effortlessly, ensuring every bite tastes just as good as fresh.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set: Perfect for preparing the filling and sautéing vegetables without sticking, making cooking cleanup a breeze.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo: Ideal for reheating or even baking your quiche if you prefer smaller batch preparations.

9. Conclusion

This breakfast quiche is a delightful, *easy breakfast* option that combines the perfect balance of flaky pastry, savory fillings, and cheesy goodness. Whether you’re making it for a special occasion or a quick weekday breakfast, it’s sure to become a family favorite. Customize it with your favorite ingredients, bake to perfection, and enjoy a delicious slice of this savory pie any time of day!

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