Ingredients
- Ready-made pizza dough
- Tomato sauce
- Shredded mozzarella cheese
- Pepperoni slices
- Black olives, sliced
- Green bell peppers, sliced
- Orange and black Halloween-themed toppings or decorations
Instructions
- Preheat oven to 400°F (200°C).
- Roll out pizza dough and cut into small circles with a cookie cutter or glass.
- Place mini dough circles on a baking sheet lined with parchment paper.
- Spread a spoonful of tomato sauce on each mini crust.
- Top with shredded cheese, pepperoni, olives, and green peppers to create spooky faces or designs.
- Add Halloween-themed decorations or toppings for extra festivity.
- Bake for 12-15 minutes until cheese is bubbly and crust is golden.
- Remove from oven and let cool slightly before serving.
Notes
- Feel free to customize toppings with your favorite ingredients or colors.
- Use cookie cutters for fun Halloween shapes like bats or ghosts.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 mini pizza
- Calories: 150 kcal Kcal
- Sugar: 3 g
- Sodium: 350 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 15 mg