Warm Cinnamon Apple French Toast Bake: A Cozy Cinnamon Apple Breakfast 🍎🍞✨

1. Introduction

If you’re craving a comforting and irresistibly delicious French Toast Bake that combines the warm flavors of cinnamon and fresh apples, you’re in the right place! This baked French toast casserole recipe is perfect for weekend brunches, holiday mornings, or when you want a satisfying cinnamon apple breakfast that feels like a treat. Featuring caramelized apples nestled in a soft, custardy bread layer, topped with a cinnamon-spiced streusel, this dish is sure to become a favorite in your breakfast repertoire.

2. Ingredients for the Warm Cinnamon Apple French Toast Bake

• 1 large loaf of brioche or challah bread, cubed
• 3 large Granny Smith or Fuji apples, sliced
• 3/4 cup of brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 4 large eggs
• 2 cups whole milk or half-and-half
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• For the streusel topping:
• 1/2 cup all-purpose flour
• 1/3 cup granulated sugar
• 1 teaspoon ground cinnamon
• 4 tablespoons unsalted butter, cold and cubed

3. How to Make Cinnamon Apple Breakfast: Step-by-Step Instructions

Prepare the Apple Mixture

In a large mixing bowl, toss the sliced apples with 1/4 cup of brown sugar, 1/2 teaspoon of cinnamon, and a pinch of nutmeg. Set aside to let the flavors meld.

Assemble the Baked French Toast Casserole

Grease a 9×13-inch baking dish. Spread the cubed bread evenly in the dish. Top with the cinnamon apples, spreading them out in an even layer.

Make the Custard Mixture

In a bowl, whisk together eggs, milk, vanilla, remaining brown sugar, salt, and cinnamon. Pour this custard evenly over the bread and apples, pressing down lightly to ensure the bread absorbs the custard.

Prepare the Streusel Topping

In a small bowl, combine flour, sugar, and cinnamon. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Sprinkle evenly over the casserole.

Bake the Cinnamon Apple French Toast

Preheat your oven to 350°F (175°C). Bake uncovered for 40-45 minutes, or until the top is golden and the custard is set. Let cool slightly before serving.

4. Baking Tips and Variations

For a richer flavor, add a splash of bourbon or rum to the custard mixture. Use different apple varieties like Honeycrisp for a sweeter profile. For added crunch, sprinkle chopped nuts over the streusel before baking.

5. Storage and Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat slices in the microwave for 30-45 seconds or in the oven at 350°F until warmed through. This cinnamon apple breakfast dish is perfect for make-ahead mornings!

6. Serving Suggestions

Serve warm with a drizzle of pure maple syrup or a dollop of whipped cream. Fresh fruit or a dusting of powdered sugar adds extra flair. For a delightful complement, pair it with a freshly brewed cup of coffee or hot tea.

7. Kitchen tools that you might need for this recipe

• Compact 6-in-1 Digital Air Fryer — Perfect for reheating individual portions with even heat and crispiness, making leftovers taste freshly baked!
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Essential for easy cooking and cleanup when preparing components of this breakfast.
• KitchenAid Artisan 5-Quart Stand Mixer in Scorched Orange — Make your streusel topping with ease using this versatile mixer.

8. FAQs about the Cinnamon Apple French Toast Bake

Can I make this baked French toast casserole the night before?

Absolutely! Prepare everything up to the baking step, cover, and refrigerate overnight. In the morning, bake as directed for a quick and convenient cinnamon apple breakfast.

Can I substitute other fruits for apples?

Yes, berries or pears work well too. Adjust the sugar levels accordingly to complement the sweetness of the fruit.

Is this dish suitable for a gluten-free diet?

For a gluten-free version, use gluten-free bread and gluten-free flour in the streusel topping. Always check your ingredients for gluten content.

How long does it take to prepare?

The active prep time is about 15-20 minutes, with baking taking approximately 40-45 minutes. It’s an easy breakfast for busy mornings!

9. Conclusion

This French Toast Bake with warm cinnamon apples is a comforting, crowd-pleasing cinnamon apple breakfast that combines cozy flavors with an easy-to-make casserole. Whether it’s for a special occasion or a weekend treat, this baked cinnamon apple breakfast dish will satisfy everyone at the table. Enjoy a slice drizzled with syrup and embrace the delightful aroma filling your kitchen!

Print